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Country Bread

This beautiful loaf is so simple to make and it’s the real thing. The slow proving process gives it a depth of flavour that develops naturally and is like that of a sourdough.

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Red Onion and Rosemary Flatbread

An easy to make bread that you can serve along side any meal.

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Kamut Bread

This Kamut bread has a delicious buttery, nutty flavour. Kamut flour sometimes requires more liquid than wheat flour so adjust the water if necessary, to ensure the dough is not too stiff.

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Naan Bread

A basic recipe that is a great accompaniment to any curry dish.

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Bread Baguettes

Make your own crunchy, white bread baguettes

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Pita Bread

Soft pita breads best served freshly baked with homemade houmous.

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