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This traditional Christmas recipe adds a delicious flavour to your desserts. Best served on a warm mince pie or Christmas pudding.
Fit the Creaming Beater to the machine.
Add butter into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splashguard.
Mix on speed 2 for about 1 minute until light and fluffy.
Add icing sugar into the Mixer bowl.
Start the machine on speed Min and gradually increase speed.
Mix on speed 2 for about 1 minute until combined.
Scrape the sides of the bowl with a spatula.
Add brandy into the Mixer bowl.
Mix on speed 2 for 30 seconds until combined.
Transfer the butter to a clean jar.
Refrigerate until ready to use.
Serve
This traditional Christmas recipe adds a delicious flavour to your desserts. Best served on a warm mince pie or Christmas pudding.
Fit the Creaming Beater to the machine.
Add butter into the Mixer bowl.
Attach the Mixer bowl to the machine and fit the splashguard.
Mix on speed 2 for about 1 minute until light and fluffy.
Add icing sugar into the Mixer bowl.
Start the machine on speed Min and gradually increase speed.
Mix on speed 2 for about 1 minute until combined.
Scrape the sides of the bowl with a spatula.
Add brandy into the Mixer bowl.
Mix on speed 2 for 30 seconds until combined.
Transfer the butter to a clean jar.
Refrigerate until ready to use.
Serve