Ingredients

• 4 Eggs
• 500g Unsalted Butter
• 250g Caster Sugar
• 2 teaspoons Vanilla Extract
• 250g Plain Flour
• 3 tablespoons Baking Powder
• 1 pinch Salt
• 500g Icing Sugar
• 1 teaspoon Orange Extract
• Orange Food Colouring as needed
• 1 teaspoon Milk
• Orange Sprinkles as needed
• Dark Chocolate as needed

Tools

• Oven
• kCook Multi
• Kcook bowl
• Large glass bowl
• Cupcake pan - 12 cup

Method

1. Pre-heat oven - 160°C
2. Line a clean cupcake pan
3. Fit midi blade to kCook bowl
4. Add unsalted butter and caster sugar to the kCook bowl
5. Fit kCook bowl to kCook Multi
6. Attach lid to kCook bowl
7. Mix with filler cap removed - 2 min, speed 6
8. Mix with filler cap removed and continue - 1 min, speed 5
9. Add egg to the kCook bowl slowly while machine is running
10. Add vanilla extract to the kCook bowl
11. Mix with filler cap removed - 1 min, speed 6
12. Then add plain flour, baking powder and salt to the kCook bowl
13. Mix with filler cap removed - 2 min, speed 4
14. Spoon content of kCook bowl into cupcake pan evenly
15. Bake until skewer tests clean - 10 min, 160°C
16. Let cool and continue
17. Clean kCook bowl
18. Fit midi blade to kCook bowl
19. Add unsalted butter and icing sugar to the kCook bowl
20. Fit kCook bowl to kCook Multi
21. Attach lid to kCook bowl with filler cap fitted
22. Mix with filler cap fitted - 2 min, speed 6
23. Then add orange extract and orange food colouring to the kCook bowl
24. Mix with filler cap fitted - 1 min, speed 6
25. Then add milk to the kCook bowl
26. Mix with filler cap fitted - 1 min, speed 5
27. Spread
28. Decorate with orange sprinkles
29. Decorate with dark chocolate
30. Serve

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