Name: Chocolate and Date Olive Oil Cake by Theo Michaels
Total time: 60 min
Yield: 8
Ingredients: 150g dates, finely chopped; 50g cocoa, sifted; 150mi boiling water; 160ml olive oil; 160g caster sugar; 1 tsp lemon juice; 3 eggs; 150g ground almonds; Scant 1/2 tsp salt; 250g Greek yoghurt; 3 tbsp icing sugar; Mixed fresh berries for garnish

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Chocolate and Date Olive Oil Cake by Theo Michaels

Serves: 8

Chef: Theo Michaels

Category: Chocolate

Course: Dessert

Machine: Mixer

Total time (min.): 60

The perfect pudding that’s ready in under an hour, Theo Michaels' rich chocolate and date olive oil cake is effortless to make thanks to our Autograph Chef Baker kitchen machine.

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