Ingredients

• 100g Unsalted Butter
• 100g Golden Caster Sugar
• 2 Eggs
• 100g All Purpose Flour
• 1 teaspoon Baking Powder
• 1 teaspoon Vanilla Extract

Tools

• Oven
• kCook Multi
• Kcook bowl
• Cupcake pan - 12 cup

Method

1. Pre-heat oven - 180°C
2. Fit max blade to kCook bowl
3. Add unsalted butter and golden caster sugar to the kCook bowl
4. Fit kCook bowl to kCook Multi
5. Attach lid to kCook bowl with filler cap fitted
6. Mix with filler cap fitted - 1 min, speed 6
7. Then add egg, all purpose flour, baking powder and vanilla extract to the kCook bowl
8. Mix with filler cap fitted - 1 min, speed 6
9. Line a clean cupcake pan
10. Spoon batter into cupcake pan
11. Bake - 15 min, 180°C
12. Serve

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