Method

1. Attach Whisk
2. Add durum semolina flour, plain flour, water, dried yeast, baking powder, granulated sugar and salt to the Kenwood Bowl
3. Mix with splashguard fitted then scrape bowl - 1 min 30 sec, Speed 4
4. Mix with splashguard fitted - 1 min 30 sec, Speed 4
5. Remove the bowl from the machine
6. Cover with kitchen towel
7. Let rest - 30 min
8. Pre-heat a clean frying pan
9. Ladle some of the mixture into frying pan
10. Cook until golden brown - 3 min, medium-high heat
11. Transfer the pancake onto a serving plate
12. Repeat the same with the rest of the batter
13. Serve with butter and honey

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